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Thursday, July 30 from 4 to 7pm


Saturday, August 1 from 3 to 6pm

The BC wine industry is tiny by world standards. However, it is home to grapes and winemakers of many different origins resulting a diversity of wines not found in many much larger wine regions. The diversity is further accentuated by the multitude of microclimates in B.C. There are at least 5 in the Okanagan alone.

While there is tremendous diversity, there is also a thread that ties all BC wines together. While having similarities with quality wines from older wine regions of the world, BC wines have a distinctly BC character - Our grapes produce wines that have a natural balance of fruit and acidity.

The result is wines that pair perfectly with food!...and you can SIP the wines too.

To celebrate our quality, distinctiveness and diversity, this BC Day weekend we will pour selected wines from wineries located in the variouis wine regions of our province.

Thursday, July 30 from 4 to 7pm we will pour from:

Okanagan Centre, Lake Country - Arrowleaf Pinot Gris 2014
Ripe apple, pear, peach and delicate floral aromas. The palate shows good minerality and extract, with refreshing acidity and fruit flavour on the finish. Try it with glazed salmon, crab cakes, mild Indian curries or vegetable lasagne.
Gold - All Canadian Wine Championships
Gold - National Wine Awards of Canada

Similkameen - Eau Vivre Pinot Noir 2013
Aromas of freshly crushed cherries are followed by intense flavours of red fruit followed by spice and vanilla notes. Finishes with a long, silky texture and fesh acidity. Delicious!
Gold - All Canadian Wine Championships

Lillooet - Fort Berens Riesling 2015
A study in Lillooet's terroir, the 2014 Estate Riesling is coming into its own. Aromas of spring blossom, orange peel, and granny smith apple lead the way for a fruit bonanza. Tastes of sweet stone fruits, ambrosia apples, peaches, and pears linger long after your glass is empty. Pair with spicy dishes.

Osoyoos - NK'Mip Cellars Qwam Qwmt Pinot Noir 2012
Intense, juicy red fruit on the nose. This is a clean, fun & fruity style of Pinot, with great purity of fruit. Tasted June 2014 (NWAC)"Craig Pinhey, Wine Align
Gold - National Wine Awards of Canada

Saturday, August 1 from 4 to 7pm we will pour from:

Oliver, Golden Mile Bench - Fairview Cellars Sauvignon Blanc 2013
Aormas of tropical fruit with notes of tangerine are followed b flavurs of ripe grapefruit, tangerine, lemon and green apple. This Sauvignon Blanc is dry with crisp acidity, great balance and a long finish.

Penticton - Monster Vineyards Skinny Dip Chardonnay 2014
Aromas of peach and melon with subtle hints of mint are followed by flavours of baked apple, honey and apricot and notes of lemon with a nectarine finish. Great with shellfish or be adventurous.
Double Gold Best Unoaked Chardonnay - All Canadian Wine Championships
Best Unoaked Chardonnay - BC Okanagan Spring Wine Festival Best of Varietal Awards
Best Chardonnay Osoyoos Oyster Festival

West Kelowna - Mt. Boucherie Summit Reserve 2012
Aromas of cassis, red currant, raspberry and a hint of coffee. On the palate this full-bodied red offers firm tannins with a rounded and smooth finish. Great with grilled rib-eye steak, grilled tuna or grilled bell pepper and shallot medley.

Okanagan Falls - See Ya Later Rover Shiraz-Viognier 2012- Premier's Award for Best Wine at 2014 BC Wine Awards
Made with Okanagan Valley grapes, Rover sold out in October after winning Best Wine award.We have very limited quantities in stock, but felt it was incumbent on us to pour Rover in celebration of BC Day.


Contact Sip Wines


Ironwood Plaza
Unit 1030 - 11660
Steveston Hwy
Richmond, BC V7A 1N6
Tel: 604-271-9463
Fax: 1-866-277-0994

Monday: 11am - 7pm
Tuesday: 11am - 7pm
Wednesday: 11am - 7pm
Thursday: 11am - 7:30pm
Friday: 11am - 7:30pm
Saturday: 10am - 7:30pm
Sunday: 12pm - 6:30pm

Statutory Holidays:
12pm - 6pm

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